When you think of kitchen appliances you probably don't think of your dryer. Surprisingly, the dryer makes an ideal place to let dough proof, which is the final rise of a dough ball before baking. Here's how to turn your dryer into a proofing box.
While there are over 400 White Castle locations, many states still don't have access to the renowned slider joint. Luckily, they're relatively simple to make at home. Even better, you can do them right in the oven in 20 minutes!
Are you worried your hamburgers are just too healthy? You probably answered no, but in case you're ever in the mood to really clog up the old arteries, head to Decatur, Georgia to try the Luther Burger. Or you can make these at home if you have a Krispy Kreme nearby. Just substitute the bun for a pair of donuts and you've just created a monstrosity of gluttonous deliciousness.
You sit down with your bacon cheeseburger, overcome with excitement. You lift it to your mouth and get that first, glorious bite of meat, cheese and bacon. But then the bacon all comes falling out of the hamburger onto the plate below. We've all been there. The solution? The bacon weave. This clever configuration puts three strips of bacon into a mouth-watering grid that perfectly tops a burger with maximum stability. Here's how to make it.
In the continuing quest to cram as many farm animal products into one another, meet the Egg Burger. According to the recipe, this burger is as simple as cracking a fresh egg into a hole cut into the middle of a hamburger patty.